Improved protein maize from Ghana
Even though normal maize has approximately 10% protein, this is not available to monogastric animals, including humans because the protein is low in two essenyial amino acids, Iysine and tryptophan. As a result there has been a worldwide effort to...
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| Formato: | News Item |
| Lenguaje: | Inglés |
| Publicado: |
Technical Centre for Agricultural and Rural Cooperation
1993
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| Acceso en línea: | https://hdl.handle.net/10568/49141 |