Making more of potatoes
A staple crop which can yield four times as many calories per hectare as rice, or five times as many as wheat, is enjoying a consumer success that has encouraged many farmers to increase production. The Irish potato (Solanum tuberosum) is becoming...
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| Formato: | News Item |
| Lenguaje: | Inglés |
| Publicado: |
Technical Centre for Agricultural and Rural Cooperation
1998
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| Acceso en línea: | https://hdl.handle.net/10568/48963 |
| Sumario: | A staple crop which can yield four times as many calories per hectare as rice, or five times as many as wheat, is enjoying a consumer success that has encouraged many farmers to increase production. The Irish potato (Solanum tuberosum) is becoming... |
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