The winner is nutrition

In October 2000, the World Food Prize (see Spore 84) was awarded to CIMMYT scientists Dr. Evangelina Villegas and Dr. S K. Vasal for their lifetime s work on developing a higher-yielding, protein-rich maize. The new variety, known as quality...

Detalles Bibliográficos
Autor principal: Technical Centre for Agricultural and Rural Cooperation
Formato: News Item
Lenguaje:Inglés
Publicado: Technical Centre for Agricultural and Rural Cooperation 2000
Acceso en línea:https://hdl.handle.net/10568/47000
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author Technical Centre for Agricultural and Rural Cooperation
author_browse Technical Centre for Agricultural and Rural Cooperation
author_facet Technical Centre for Agricultural and Rural Cooperation
author_sort Technical Centre for Agricultural and Rural Cooperation
collection Repository of Agricultural Research Outputs (CGSpace)
description In October 2000, the World Food Prize (see Spore 84) was awarded to CIMMYT scientists Dr. Evangelina Villegas and Dr. S K. Vasal for their lifetime s work on developing a higher-yielding, protein-rich maize. The new variety, known as quality...
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spelling CGSpace470002021-02-23T22:57:41Z The winner is nutrition Technical Centre for Agricultural and Rural Cooperation In October 2000, the World Food Prize (see Spore 84) was awarded to CIMMYT scientists Dr. Evangelina Villegas and Dr. S K. Vasal for their lifetime s work on developing a higher-yielding, protein-rich maize. The new variety, known as quality... 2000 2014-10-16T09:07:57Z 2014-10-16T09:07:57Z News Item https://hdl.handle.net/10568/47000 en Open Access Technical Centre for Agricultural and Rural Cooperation CTA. 2000. The winner is nutrition. Spore 90. CTA, Wageningen, The Netherlands.
spellingShingle Technical Centre for Agricultural and Rural Cooperation
The winner is nutrition
title The winner is nutrition
title_full The winner is nutrition
title_fullStr The winner is nutrition
title_full_unstemmed The winner is nutrition
title_short The winner is nutrition
title_sort winner is nutrition
url https://hdl.handle.net/10568/47000
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