Improving quality of dried mangoes
Drying mangoes in a way that keeps their flavour and texture is no easy task, but this is what researchers have done at the Inter-State School of Engineers and Rural Equipment (EIER) of Burkina Faso. When mangoes are treated with sulphur by burning...
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| Formato: | News Item |
| Lenguaje: | Inglés |
| Publicado: |
Technical Centre for Agricultural and Rural Cooperation
1988
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| Acceso en línea: | https://hdl.handle.net/10568/44943 |
| Sumario: | Drying mangoes in a way that keeps their flavour and texture is no easy task, but this is what researchers have done at the Inter-State School of Engineers and Rural Equipment (EIER) of Burkina Faso. When mangoes are treated with sulphur by burning... |
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