Response of cassava to water stress

Cassava (Manihot esculenta Crantz) is a staple food for a large sector of human population in the tropics. It is widely produced for its starchy roots by small farmers over a range of environments on poor infertile soils with virtually no inputs. It is highly productive under favorable conditions an...

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Bibliographic Details
Main Authors: El-Sharkawy, Mabrouk A., Cock, James H.
Format: Journal Article
Language:Inglés
Published: Springer 1987
Subjects:
Online Access:https://hdl.handle.net/10568/44051

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