Relating dietary diversity and food variety scores to vegetable production and socio-economic status of women in rural Tanzania

The objective of the present study was to measure diversity in nutrition with dietary scores, and to assess their relationship to vegetable production and the socio-economic status of women in rural Tanzania. A dietary diversity score (DDS) and a food variety score (FVS) were created from data gathe...

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Bibliographic Details
Main Authors: Keding, G.B., Msuya, JM, Maass, Brigitte L., Krawinkel, M.B.
Format: Journal Article
Language:Inglés
Published: Springer 2012
Subjects:
Online Access:https://hdl.handle.net/10568/44031

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