Fighting aflatoxins: Reducing risks in Kenya's food chains
This film tells the story of a four-year project that is mitigating and measuring the risk of mycotoxins in maize and dairy products for poor consumers in Kenya.
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| Format: | Video |
| Language: | Inglés |
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International Livestock Research Institute
2014
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| Online Access: | https://hdl.handle.net/10568/41663 |
| Summary: | This film tells the story of a four-year project that is mitigating and measuring the risk of mycotoxins in maize and dairy products for poor consumers in Kenya. |
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