Improving crop water productivity under stressed environment
The global water resources are stressed due to high population pressure, demand for more and better food, over-exploitation of the surface and groundwater resources, urgent need to make provisions for the environmental services, and meet the expanding demands of non-food sectors. As a consequence, p...
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| Formato: | Conference Paper |
| Lenguaje: | Inglés |
| Publicado: |
2011
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/38680 |
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