Does food trade save water?: the potential role of food trade in water scarcity mitigation
This Water Policy Briefing is based on the CA Research Report 4: Does International Cereal Trade Save Water? The Impact of Virtual Water Trade on Global Water Use (CA Research Report 4) by Charlotte de Fraiture, Ximing Cai, Upali Amarasinghe, Mark Rosegrant and David Molden; and on Investing in Wate...
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| Format: | Brief |
| Language: | Inglés |
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International Water Management Institute
2007
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| Online Access: | https://hdl.handle.net/10568/37852 |
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