Inventory, characterization and monitoring
Inventory of species and breeds, their population sizes, geographic distribution and possibly their genetic diversity is generally undertaken as a first step in any national programme for the management of animal genetic resources for food and agriculture. The primary purpose of such an assessment i...
| Main Authors: | , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Cambridge University Press
2008
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/3606 |
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