Agricultural biodiversity as a link between traditional food systems and contemporary development, social integrity and ecological health
Traditional food systems offer a key link between the social and economic resilience of smallholder farmers and pastoralists and the sustainable food and nutrition security of global populations. This paper addresses issues related to socio‐cultural diversity and the continuing complex engagement of...
| Main Authors: | , , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Wiley
2013
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/35544 |
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