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Activities of Safe Food, Fair Food 2 project in the East African Community, 2014

Bibliographic Details
Main Author:	Kang'ethe, Erastus K.
Format:	Ponencia
Language:	Inglés
Published:	University of Nairobi 2014
Subjects:	food safety marketing
Online Access:	https://hdl.handle.net/10568/35445

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