The impact of climate change on countries’ interdependence on genetic resources for food and agriculture

The Commission on Genetic Resources for Food and Agriculture (the Commission), at its Tenth Regular Session, recommended that the Food and Agriculture Organization of the United Nations (FAO) and the Commission contribute to further work on access and benefit-sharing, in order to ensure that it move...

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Bibliographic Details
Main Authors: Fujisaka, S., Williams, D., Halewood, Michael
Format: Informe técnico
Language:Inglés
Published: 2011
Subjects:
Online Access:https://hdl.handle.net/10568/34971

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