Recycling toxic agricultural waste creates employment and improves environment
For hundreds of years, coffee and sisal have been grown across large areas of Kenya, Tanzania and Ethiopia. Each year, this produces thousands of tons of toxic waste and slowly-degrading by-products such as fibres, which are left on the land, and end up by polluting both the soil and water. Now new...
| Autor principal: | |
|---|---|
| Formato: | Video |
| Lenguaje: | Inglés |
| Publicado: |
International Livestock Research Institute
2011
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/3375 |
Ejemplares similares: Recycling toxic agricultural waste creates employment and improves environment
- Waste recycling
- Recycling wastes
- Sustainable utilization of agro-industrial wastes through integration of bio-energy and mushroom production
- Organic waste recycling for a sustainable future in Kenya
- Recycling Nutrients from Organic Wastes in Kenya’s Capital City
- A study of the recycling and separation systems for waste materials in Asia