Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: Report of a rapid value chain assessment workshop held at Hanoi, Vietnam, 25-27 March 2013
| Autor principal: | |
|---|---|
| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
International Livestock Research Institute
2013
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/33723 |
| _version_ | 1855527831164944384 |
|---|---|
| author | International Livestock Research Institute |
| author_browse | International Livestock Research Institute |
| author_facet | International Livestock Research Institute |
| author_sort | International Livestock Research Institute |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Informe técnico |
| id | CGSpace33723 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2013 |
| publishDateRange | 2013 |
| publishDateSort | 2013 |
| publisher | International Livestock Research Institute |
| publisherStr | International Livestock Research Institute |
| record_format | dspace |
| spelling | CGSpace337232025-11-04T20:10:53Z Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: Report of a rapid value chain assessment workshop held at Hanoi, Vietnam, 25-27 March 2013 International Livestock Research Institute food safety health 2013-03-15 2013-09-27T07:49:52Z 2013-09-27T07:49:52Z Report https://hdl.handle.net/10568/33723 en Open Access application/pdf International Livestock Research Institute ILRI. 2013. Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: Report of a rapid value chain assessment workshop held at Hanoi, Vietnam, 25-27 March 2013. Nairobi, Kenya: ILRI. |
| spellingShingle | food safety health International Livestock Research Institute Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: Report of a rapid value chain assessment workshop held at Hanoi, Vietnam, 25-27 March 2013 |
| title | Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: Report of a rapid value chain assessment workshop held at Hanoi, Vietnam, 25-27 March 2013 |
| title_full | Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: Report of a rapid value chain assessment workshop held at Hanoi, Vietnam, 25-27 March 2013 |
| title_fullStr | Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: Report of a rapid value chain assessment workshop held at Hanoi, Vietnam, 25-27 March 2013 |
| title_full_unstemmed | Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: Report of a rapid value chain assessment workshop held at Hanoi, Vietnam, 25-27 March 2013 |
| title_short | Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: Report of a rapid value chain assessment workshop held at Hanoi, Vietnam, 25-27 March 2013 |
| title_sort | reducing disease risks and improving food safety in smallholder pig value chains in vietnam report of a rapid value chain assessment workshop held at hanoi vietnam 25 27 march 2013 |
| topic | food safety health |
| url | https://hdl.handle.net/10568/33723 |
| work_keys_str_mv | AT internationallivestockresearchinstitute reducingdiseaserisksandimprovingfoodsafetyinsmallholderpigvaluechainsinvietnamreportofarapidvaluechainassessmentworkshopheldathanoivietnam2527march2013 |