Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: Report of a rapid value chain assessment workshop held at Hanoi, Vietnam, 25-27 March 2013
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| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
International Livestock Research Institute
2013
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/33723 |
| Descripción no disponible. |