The market for animal-source foods in Uganda: Looking beyond quantity: Rapid appraisal of consumer preferences for retail outlets, retail forms and safety and quality attributes

This paper presents the results of a rapid consumer survey undertaken in Uganda. The survey aimed at identifying preferred quality and safety attributes, retail forms and retail outlets for major livestock products and by type of consumers. Results of the survey, combined with nationally representat...

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Main Authors: Baker, Derek, Mtimet, Nadhem, Pica-Ciamarra, U., Jagwe, J.
Format: Conference Paper
Language:Inglés
Published: 2013
Subjects:
Online Access:https://hdl.handle.net/10568/33565
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author Baker, Derek
Mtimet, Nadhem
Pica-Ciamarra, U.
Jagwe, J.
author_browse Baker, Derek
Jagwe, J.
Mtimet, Nadhem
Pica-Ciamarra, U.
author_facet Baker, Derek
Mtimet, Nadhem
Pica-Ciamarra, U.
Jagwe, J.
author_sort Baker, Derek
collection Repository of Agricultural Research Outputs (CGSpace)
description This paper presents the results of a rapid consumer survey undertaken in Uganda. The survey aimed at identifying preferred quality and safety attributes, retail forms and retail outlets for major livestock products and by type of consumers. Results of the survey, combined with nationally representative household datasets, allows description of both the quantitative and qualitative dimensions of the developing market for animal-source foods, which is anticipated to provide major business opportunities for small-scale livestock producers in the short and medium terms.
format Conference Paper
id CGSpace33565
institution CGIAR Consortium
language Inglés
publishDate 2013
publishDateRange 2013
publishDateSort 2013
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spelling CGSpace335652025-11-04T16:58:52Z The market for animal-source foods in Uganda: Looking beyond quantity: Rapid appraisal of consumer preferences for retail outlets, retail forms and safety and quality attributes Baker, Derek Mtimet, Nadhem Pica-Ciamarra, U. Jagwe, J. food safety This paper presents the results of a rapid consumer survey undertaken in Uganda. The survey aimed at identifying preferred quality and safety attributes, retail forms and retail outlets for major livestock products and by type of consumers. Results of the survey, combined with nationally representative household datasets, allows description of both the quantitative and qualitative dimensions of the developing market for animal-source foods, which is anticipated to provide major business opportunities for small-scale livestock producers in the short and medium terms. 2013-08-15 2013-09-03T08:13:41Z 2013-09-03T08:13:41Z Conference Paper https://hdl.handle.net/10568/33565 en Open Access application/pdf Baker, D., Mtimet, N., Pica-Ciamarra, U. and Jagwe, J. 2013. The market for animal-source foods in Uganda: Looking beyond quantity: Rapid appraisal of consumer preferences for retail outlets, retail forms and safety and quality attributes. IN: Rickert, U. and Schiefer, G. (eds.), Proceedings in System Dynamics and Innovation in Food Networks 2013. Proceedings in Food System Dynamics, North America: 70-95.
spellingShingle food safety
Baker, Derek
Mtimet, Nadhem
Pica-Ciamarra, U.
Jagwe, J.
The market for animal-source foods in Uganda: Looking beyond quantity: Rapid appraisal of consumer preferences for retail outlets, retail forms and safety and quality attributes
title The market for animal-source foods in Uganda: Looking beyond quantity: Rapid appraisal of consumer preferences for retail outlets, retail forms and safety and quality attributes
title_full The market for animal-source foods in Uganda: Looking beyond quantity: Rapid appraisal of consumer preferences for retail outlets, retail forms and safety and quality attributes
title_fullStr The market for animal-source foods in Uganda: Looking beyond quantity: Rapid appraisal of consumer preferences for retail outlets, retail forms and safety and quality attributes
title_full_unstemmed The market for animal-source foods in Uganda: Looking beyond quantity: Rapid appraisal of consumer preferences for retail outlets, retail forms and safety and quality attributes
title_short The market for animal-source foods in Uganda: Looking beyond quantity: Rapid appraisal of consumer preferences for retail outlets, retail forms and safety and quality attributes
title_sort market for animal source foods in uganda looking beyond quantity rapid appraisal of consumer preferences for retail outlets retail forms and safety and quality attributes
topic food safety
url https://hdl.handle.net/10568/33565
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