The market for animal-source foods in Uganda: Looking beyond quantity: Rapid appraisal of consumer preferences for retail outlets, retail forms and safety and quality attributes
This paper presents the results of a rapid consumer survey undertaken in Uganda. The survey aimed at identifying preferred quality and safety attributes, retail forms and retail outlets for major livestock products and by type of consumers. Results of the survey, combined with nationally representat...
| Autores principales: | , , , |
|---|---|
| Formato: | Conference Paper |
| Lenguaje: | Inglés |
| Publicado: |
2013
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/33565 |
Ejemplares similares: The market for animal-source foods in Uganda: Looking beyond quantity: Rapid appraisal of consumer preferences for retail outlets, retail forms and safety and quality attributes
- Consumer preferences for animal source foods in Uganda: Quality, retail forms and retail outlets
- Consumers’ preferences for animal-source foods and retail outlets: The case of Tanzania
- Retail Diversity for Diet Diversity - Retail Outlet Census
- Changing structure of retail in India: Looking beyond price competition
- Assessment of hygiene practices of pork retail outlets in Kampala district, Uganda
- Meat markets in central Botswana: Results of a snapshot survey of consumer and retailer perceptions and preferences