Groundnut (Arachis hypogaea) for food and fodder in crop-livestock systems: Forage and seed yields, chemical composition and rumen degradation of leaf and stem fractions of 38 cultivars
Forage and seed yields of groundnut (Arachis hypogaea) are considered to be joint products by crop-livestock farmers, but forage yield and quality are not currently part of selection criteria in groundnut improvement programs in West Africa. Variations in forage and seed yields of 38 late-maturing g...
| Main Authors: | , , , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Elsevier
1999
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/30056 |
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