ILRI/BMZ safe food fair food: Building capacity to improve the safety of animal-source foods and ensure continued market access for poor farmers in sub-Saharan Africa
In developing countries, food-borne diseases are one of the most important public health problems and animal-source foods cause a large proportion of such diseases. In sub-Saharan Africa where many people live in poverty, the level of food hygiene is very low. This is not only because living environ...
| Main Authors: | , , , , |
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| Format: | Journal Article |
| Language: | Japonés |
| Published: |
2011
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/2993 |
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