Hygienic practices and microbial contamination of small-scale poultry slaughter houses at peri-urban areas of Hanoi, Vietnam

To understand the overall of current veterinary hygiene situation concerning microbiological contamination of food, we have conducted a survey, interview, collecting and analyzing samples derived from poultry (alive and carcasses), slaughter environment of 36 small slaughter houses in the rural area...

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Detalles Bibliográficos
Autores principales: Nguyen Viet Khong, Pham Thi Ngoc, Dinh Xuan Tung, Lapar, Ma. Lucila, Unger, Fred, Hung Nguyen-Viet, Phuc Pham Duc, Pham Thi Nga, Gilbert, Jeffrey
Formato: Journal Article
Lenguaje:Inglés
Publicado: 2012
Materias:
Acceso en línea:https://hdl.handle.net/10568/27762