Fahrion, A. S., Toan, N., Thuy, D., Lapar, M. L., & Grace, D. (2010). Risk assessment in the pork meat chain in 2 districts of Vietnam. A residency training project in collaboration with the International Livestock Research Institute. International Livestock Research Institute.
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Chicago Style (17th ed.) Citation
Fahrion, Anna S., N.N Toan, D.N Thuy, Ma. Lucila Lapar, and Delia Grace. Risk Assessment in the Pork Meat Chain in 2 Districts of Vietnam. A Residency Training Project in Collaboration with the International Livestock Research Institute. International Livestock Research Institute, 2010.
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MLA (9th ed.) Citation
Fahrion, Anna S., et al. Risk Assessment in the Pork Meat Chain in 2 Districts of Vietnam. A Residency Training Project in Collaboration with the International Livestock Research Institute. International Livestock Research Institute, 2010.
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Warning: These citations may not always be 100% accurate.