Cita APA (7a ed.)
Fahrion, A. S., Toan, N., Thuy, D., Lapar, M. L., & Grace, D. (2010). Risk assessment in the pork meat chain in 2 districts of Vietnam. A residency training project in collaboration with the International Livestock Research Institute. International Livestock Research Institute.
Cita Chicago Style (17a ed.)
Fahrion, Anna S., N.N Toan, D.N Thuy, Ma. Lucila Lapar, y Delia Grace. Risk Assessment in the Pork Meat Chain in 2 Districts of Vietnam. A Residency Training Project in Collaboration with the International Livestock Research Institute. International Livestock Research Institute, 2010.
Cita MLA (9a ed.)
Fahrion, Anna S., et al. Risk Assessment in the Pork Meat Chain in 2 Districts of Vietnam. A Residency Training Project in Collaboration with the International Livestock Research Institute. International Livestock Research Institute, 2010.
Precaución: Estas citas no son 100% exactas.