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Biochar as an agrifood innovation: evidence and lessons for integration into agricultural landscapes

This report examines biochar as an agrifood innovation within circular bioeconomy and multifunctional landscape frameworks, with a focus on its relevance for smallholder agriculture in the Global South. Produced from organic residues through thermochemical processes, biochar offers a pathway to rest...

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Main Authors: Somorin, Tosin, Akanno, C., Osei-Amponsah, Charity, Gebrezgabher, Solomie A., Mupangwa, Walter, Adamtey, Noah, Nartey, Eric Gbenatey, Lord, R., Ennis, C., Zhang, X., Fletcher, A., Lue, L., Li, J.
Format: Informe técnico
Language:Inglés
Published: International Water Management Institute 2025
Subjects:
resource recovery
resource management
reuse
waste management
biochar
agrifood systems
innovation systems
agricultural landscape
agricultural soils
soil quality
soil fertility
organic wastes
climate change mitigation
climate change adaptation
climate resilience
soil water retention
nutrient availability
biomass
carbon sequestration
soil organic carbon
feedstocks
business models
smallholders
farmers
small-scale farming
circular economy
bioeconomy
technology
pyrolysis
risk
regulations
Global South
Online Access:https://hdl.handle.net/10568/180325

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