Biochar as an agrifood innovation: evidence and lessons for integration into agricultural landscapes

This report examines biochar as an agrifood innovation within circular bioeconomy and multifunctional landscape frameworks, with a focus on its relevance for smallholder agriculture in the Global South. Produced from organic residues through thermochemical processes, biochar offers a pathway to rest...

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Main Authors: Somorin, Tosin, Akanno, C., Osei-Amponsah, Charity, Gebrezgabher, Solomie A., Mupangwa, Walter, Adamtey, Noah, Nartey, Eric Gbenatey, Lord, R., Ennis, C., Zhang, X., Fletcher, A., Lue, L., Li, J.
Format: Informe técnico
Language:Inglés
Published: International Water Management Institute 2025
Subjects:
Online Access:https://hdl.handle.net/10568/180325
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author Somorin, Tosin
Akanno, C.
Osei-Amponsah, Charity
Gebrezgabher, Solomie A.
Mupangwa, Walter
Adamtey, Noah
Nartey, Eric Gbenatey
Lord, R.
Ennis, C.
Zhang, X.
Fletcher, A.
Lue, L.
Li, J.
author_browse Adamtey, Noah
Akanno, C.
Ennis, C.
Fletcher, A.
Gebrezgabher, Solomie A.
Li, J.
Lord, R.
Lue, L.
Mupangwa, Walter
Nartey, Eric Gbenatey
Osei-Amponsah, Charity
Somorin, Tosin
Zhang, X.
author_facet Somorin, Tosin
Akanno, C.
Osei-Amponsah, Charity
Gebrezgabher, Solomie A.
Mupangwa, Walter
Adamtey, Noah
Nartey, Eric Gbenatey
Lord, R.
Ennis, C.
Zhang, X.
Fletcher, A.
Lue, L.
Li, J.
author_sort Somorin, Tosin
collection Repository of Agricultural Research Outputs (CGSpace)
description This report examines biochar as an agrifood innovation within circular bioeconomy and multifunctional landscape frameworks, with a focus on its relevance for smallholder agriculture in the Global South. Produced from organic residues through thermochemical processes, biochar offers a pathway to restore degraded soils, valorize waste, and support climate mitigation and adaptation. Evidence shows that biochar can improve soil structure, nutrient retention, and water-holding capacity, enhancing crop resilience in sandy and drought-prone environments while reducing reliance on synthetic inputs. However, its effectiveness is highly context-dependent. Outcomes vary with feedstock quality, production technology, soil conditions, and application practices. Risks include inconsistent agronomic performance, potential contamination, feedstock competition, and uncertain climate benefits when full life-cycle impacts are overlooked. Slow pyrolysis is the most suitable option for low-cost, rural settings, while advanced technologies remain less accessible. Biochar is therefore neither a silver bullet nor a flawed concept, but a promising tool whose benefits depend on careful design, regulation, and integration into locally appropriate, inclusive systems.
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language Inglés
publishDate 2025
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spelling CGSpace1803252026-01-22T04:17:59Z Biochar as an agrifood innovation: evidence and lessons for integration into agricultural landscapes Somorin, Tosin Akanno, C. Osei-Amponsah, Charity Gebrezgabher, Solomie A. Mupangwa, Walter Adamtey, Noah Nartey, Eric Gbenatey Lord, R. Ennis, C. Zhang, X. Fletcher, A. Lue, L. Li, J. resource recovery resource management reuse waste management biochar agrifood systems innovation systems agricultural landscape agricultural soils soil quality soil fertility organic wastes climate change mitigation climate change adaptation climate resilience soil water retention nutrient availability biomass carbon sequestration soil organic carbon feedstocks business models smallholders farmers small-scale farming circular economy bioeconomy technology pyrolysis risk regulations Global South This report examines biochar as an agrifood innovation within circular bioeconomy and multifunctional landscape frameworks, with a focus on its relevance for smallholder agriculture in the Global South. Produced from organic residues through thermochemical processes, biochar offers a pathway to restore degraded soils, valorize waste, and support climate mitigation and adaptation. Evidence shows that biochar can improve soil structure, nutrient retention, and water-holding capacity, enhancing crop resilience in sandy and drought-prone environments while reducing reliance on synthetic inputs. However, its effectiveness is highly context-dependent. Outcomes vary with feedstock quality, production technology, soil conditions, and application practices. Risks include inconsistent agronomic performance, potential contamination, feedstock competition, and uncertain climate benefits when full life-cycle impacts are overlooked. Slow pyrolysis is the most suitable option for low-cost, rural settings, while advanced technologies remain less accessible. Biochar is therefore neither a silver bullet nor a flawed concept, but a promising tool whose benefits depend on careful design, regulation, and integration into locally appropriate, inclusive systems. 2025-12-30 2026-01-21T18:03:08Z 2026-01-21T18:03:08Z Report https://hdl.handle.net/10568/180325 en Open Access application/pdf International Water Management Institute Somorin, T.; Akanno, C.; Osei-Amponsah, C.; Gebrezgabher, S.; Mupangwa, W.; Adamtey, N.; Nartey, E. G.; Lord, R.; Ennis, C.; Zhang, X.; Fletcher, A.; Lue, L.; Li, J. 2025. Biochar as an agrifood innovation: evidence and lessons for integration into agricultural landscapes. Colombo, Sri Lanka: International Water Management Institute (IWMI). 76p. (Resource Recovery and Reuse Series 27). doi: https://doi.org/10.5337/2025.253
spellingShingle resource recovery
resource management
reuse
waste management
biochar
agrifood systems
innovation systems
agricultural landscape
agricultural soils
soil quality
soil fertility
organic wastes
climate change mitigation
climate change adaptation
climate resilience
soil water retention
nutrient availability
biomass
carbon sequestration
soil organic carbon
feedstocks
business models
smallholders
farmers
small-scale farming
circular economy
bioeconomy
technology
pyrolysis
risk
regulations
Global South
Somorin, Tosin
Akanno, C.
Osei-Amponsah, Charity
Gebrezgabher, Solomie A.
Mupangwa, Walter
Adamtey, Noah
Nartey, Eric Gbenatey
Lord, R.
Ennis, C.
Zhang, X.
Fletcher, A.
Lue, L.
Li, J.
Biochar as an agrifood innovation: evidence and lessons for integration into agricultural landscapes
title Biochar as an agrifood innovation: evidence and lessons for integration into agricultural landscapes
title_full Biochar as an agrifood innovation: evidence and lessons for integration into agricultural landscapes
title_fullStr Biochar as an agrifood innovation: evidence and lessons for integration into agricultural landscapes
title_full_unstemmed Biochar as an agrifood innovation: evidence and lessons for integration into agricultural landscapes
title_short Biochar as an agrifood innovation: evidence and lessons for integration into agricultural landscapes
title_sort biochar as an agrifood innovation evidence and lessons for integration into agricultural landscapes
topic resource recovery
resource management
reuse
waste management
biochar
agrifood systems
innovation systems
agricultural landscape
agricultural soils
soil quality
soil fertility
organic wastes
climate change mitigation
climate change adaptation
climate resilience
soil water retention
nutrient availability
biomass
carbon sequestration
soil organic carbon
feedstocks
business models
smallholders
farmers
small-scale farming
circular economy
bioeconomy
technology
pyrolysis
risk
regulations
Global South
url https://hdl.handle.net/10568/180325
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