Mobilizing agrobiodiversity in India to support planet-friendly school meal programs: Insights from Participatory Crop Selection for School Meal Diversification

This study examines how India’s school meal programs can better use local agrobiodiversity to address persistent gaps in nutrition, sustainability, and meal acceptability. It links school-level meal practices with local farm and landscape contexts to analyze how food, production, and procurement sys...

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Bibliographic Details
Main Authors: Shijagurumayum, Meghajit Sharma, Estrada Carmona, Natalia, Jones, Sarah, Elias, Marlene, Zaremba, Haley Carter
Format: Conjunto de datos
Language:Inglés
Published: 2025
Subjects:
Online Access:https://hdl.handle.net/10568/179901

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