Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation through cryopreservation

The Food and Agriculture Organization of the United Nations (FAO) has developed the Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation through cryopreservation to be used as a companion volume to the Genebank Standards for...

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Main Authors:	Furman, Bonnie, Volk, Gayle, Ballesteros, Daniel, Bettoni, Jean Carlos, Guarino, Luigi, Gupta, Sandya, Hassan, Niveen, Hay, Fiona R., Krishnan, Sarada, Lusty, Charlotte, Marino, Mario, Noorani, Arshiya, Panis, Bart, Pence, Valerie, Uchendu, Ester, Vollmer, Rainer, Walters, Christina, Zhang, Jinmei
Format:	Manual
Language:	Inglés
Published:	Commission on Genetic Resources for Food and Agriculture 2025
Subjects:	gene banks germplasm conservation tissue culture documentation
Online Access:	https://hdl.handle.net/10568/178441