Transforming food security and safety: the role of earth Intelligence in global food systems

Every meal relies on a healthy planet. Yet in 2024, between 638 and 720 million people went hungry (according to the 2025 State of Food Security and Nutrition in the World Report), while climate change, polluted water, and intensive farming are making our food less safe. Earth Intelligence helps us...

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Detalles Bibliográficos
Autores principales: Jampani, Mahesh, Lau, A., Aydin, O.
Formato: News Item
Lenguaje:Inglés
Publicado: The Group on Earth Observations (GEO) 2025
Materias:
Acceso en línea:https://hdl.handle.net/10568/177656
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author Jampani, Mahesh
Lau, A.
Aydin, O.
author_browse Aydin, O.
Jampani, Mahesh
Lau, A.
author_facet Jampani, Mahesh
Lau, A.
Aydin, O.
author_sort Jampani, Mahesh
collection Repository of Agricultural Research Outputs (CGSpace)
description Every meal relies on a healthy planet. Yet in 2024, between 638 and 720 million people went hungry (according to the 2025 State of Food Security and Nutrition in the World Report), while climate change, polluted water, and intensive farming are making our food less safe. Earth Intelligence helps us see risks early, test scenarios, and act before problems escalate. Within the One Health approach, it connects the dots between humans, animals, and environment so that policymakers and practitioners can boost food security, and protect both public and planetary health. The GEO Health Community of Practice (CoP)'s Food Security and Safety Work Group focuses on strengthening applications that address food- and waterborne diseases, including monitoring and prediction of pathogens and toxins across terrestrial, marine and coastal environments.
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spelling CGSpace1776562025-11-07T04:25:44Z Transforming food security and safety: the role of earth Intelligence in global food systems Jampani, Mahesh Lau, A. Aydin, O. food security food systems transformation earth intelligence Every meal relies on a healthy planet. Yet in 2024, between 638 and 720 million people went hungry (according to the 2025 State of Food Security and Nutrition in the World Report), while climate change, polluted water, and intensive farming are making our food less safe. Earth Intelligence helps us see risks early, test scenarios, and act before problems escalate. Within the One Health approach, it connects the dots between humans, animals, and environment so that policymakers and practitioners can boost food security, and protect both public and planetary health. The GEO Health Community of Practice (CoP)'s Food Security and Safety Work Group focuses on strengthening applications that address food- and waterborne diseases, including monitoring and prediction of pathogens and toxins across terrestrial, marine and coastal environments. 2025-11-05 2025-11-07T03:34:26Z 2025-11-07T03:34:26Z News Item https://hdl.handle.net/10568/177656 en Open Access The Group on Earth Observations (GEO) Jampani, M.; Lau, A.; Aydin, O. 2025. Transforming food security and safety: the role of earth Intelligence in global food systems. Geneva, Switzerland: The Group on Earth Observations (GEO).
spellingShingle food security
food systems
transformation
earth
intelligence
Jampani, Mahesh
Lau, A.
Aydin, O.
Transforming food security and safety: the role of earth Intelligence in global food systems
title Transforming food security and safety: the role of earth Intelligence in global food systems
title_full Transforming food security and safety: the role of earth Intelligence in global food systems
title_fullStr Transforming food security and safety: the role of earth Intelligence in global food systems
title_full_unstemmed Transforming food security and safety: the role of earth Intelligence in global food systems
title_short Transforming food security and safety: the role of earth Intelligence in global food systems
title_sort transforming food security and safety the role of earth intelligence in global food systems
topic food security
food systems
transformation
earth
intelligence
url https://hdl.handle.net/10568/177656
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