Intercropping
Over the last decades, crop yields in conventional farming and monocropping systems have increased globally, benefiting from advancements in plant breeding and from higher use of inputs, specifically water, fertilizers, and pesticides. However, the environmental, social, and economic sustainability...
| Autores principales: | , , , |
|---|---|
| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2025
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/177490 |