Cowpea as an intercrop under cereals
One of the commonest systems involves grain legumes such as cowpea or groundnut planted under cereals such as sorghum, millet, or maize (31). Steele (32) suggests that cowpea may have come from its supposed center of origin, Ethiopia, to the West African semi-arid zone as part of such a cereal-legum...
| Autores principales: | , |
|---|---|
| Formato: | Conference Proceedings |
| Lenguaje: | Inglés |
| Publicado: |
1976
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/175422 |
| Sumario: | One of the commonest systems involves grain
legumes such as cowpea or groundnut planted under cereals such as sorghum, millet, or maize (31). Steele (32) suggests that cowpea may have come from its
supposed center of origin, Ethiopia, to the West African semi-arid zone as part of such a cereal-legume farming system. |
|---|