Proceedings from the National Symposium on Makhana: Unlocking India’s aquatic superfood for rural prosperity

Makhana, also known as gorgon nut, is a nutrient-rich aquatic crop that is primarily cultivated in India, with northern Bihar being the major production region. With a cultivation history of over 2,000 years, makhana is recognized for its nutritional profile, which includes approximately 76.9% carbo...

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Bibliographic Details

Main Authors:	Pahwa, Vanshika, Sirsikar, Ishita, Singh, Ritambhara, Shukla, Navneet Prabhakar, Verma, Kannan Kumar, Sachdev, Avinash
Format:	Conference Proceedings
Language:	Inglés
Published:	International Food Policy Research Institute 2025
Subjects:	aquatic foods policy innovation rural areas policies
Online Access:	https://hdl.handle.net/10568/176774