Proceedings from the National Symposium on Makhana: Unlocking India’s aquatic superfood for rural prosperity
Makhana, also known as gorgon nut, is a nutrient-rich aquatic crop that is primarily cultivated in India, with northern Bihar being the major production region. With a cultivation history of over 2,000 years, makhana is recognized for its nutritional profile, which includes approximately 76.9% carbo...
| Autores principales: | , , , , , |
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| Formato: | Conference Proceedings |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2025
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/176774 |
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