How effective are laws and regulations in improving food safety and quality? The case of Côte d’Ivoire and Kenya
| Autores principales: | , , , , , |
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| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
Centre de Coopération Internationale en Recherche Agronomique pour le Développement
2025
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/176270 |
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