Biodiversity, agroecology and nutrition: An educational primer
The decline of agrobiodiversity, resulting from a heavy reliance on industrial approaches to transforming agriculture, has affected human diets, the environment, agro-ecosystems, and local food systems. Agricultural biodiversity is fundamental for human and ecosystems health. There are numerous plat...
| Main Authors: | , , , , , , , , |
|---|---|
| Format: | Brief |
| Language: | Inglés |
| Published: |
2025
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/175844 |
| _version_ | 1855536542756372480 |
|---|---|
| author | Gonsalves, Julian Morada, Jhon Christian Monville Oro, Emilita Hunter, Danny Nabuuma, Deborah Huynh Thi, Tuyen Thanh Anunciado, Ma. Shiela del Rio, Susan Umali, Diana Jean |
| author_browse | Anunciado, Ma. Shiela Gonsalves, Julian Hunter, Danny Huynh Thi, Tuyen Thanh Monville Oro, Emilita Morada, Jhon Christian Nabuuma, Deborah Umali, Diana Jean del Rio, Susan |
| author_facet | Gonsalves, Julian Morada, Jhon Christian Monville Oro, Emilita Hunter, Danny Nabuuma, Deborah Huynh Thi, Tuyen Thanh Anunciado, Ma. Shiela del Rio, Susan Umali, Diana Jean |
| author_sort | Gonsalves, Julian |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | The decline of agrobiodiversity, resulting from a heavy reliance on industrial approaches to transforming agriculture, has affected human diets, the environment, agro-ecosystems, and local food systems. Agricultural biodiversity is fundamental for human and ecosystems health. There are numerous platforms for transforming schools, communities, and landscapes into diverse and healthy landscapes that meet both human and planetary health goals.
This educational primer is based on desk research (with key messages and links listed on each page) and is targeted to program planners, designers, and development administrators. |
| format | Brief |
| id | CGSpace175844 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2025 |
| publishDateRange | 2025 |
| publishDateSort | 2025 |
| record_format | dspace |
| spelling | CGSpace1758442025-11-05T11:47:22Z Biodiversity, agroecology and nutrition: An educational primer Gonsalves, Julian Morada, Jhon Christian Monville Oro, Emilita Hunter, Danny Nabuuma, Deborah Huynh Thi, Tuyen Thanh Anunciado, Ma. Shiela del Rio, Susan Umali, Diana Jean food systems agroecology biodiversity nutrition-sensitive agriculture agroecosystems The decline of agrobiodiversity, resulting from a heavy reliance on industrial approaches to transforming agriculture, has affected human diets, the environment, agro-ecosystems, and local food systems. Agricultural biodiversity is fundamental for human and ecosystems health. There are numerous platforms for transforming schools, communities, and landscapes into diverse and healthy landscapes that meet both human and planetary health goals. This educational primer is based on desk research (with key messages and links listed on each page) and is targeted to program planners, designers, and development administrators. 2025 2025-07-29T10:36:56Z 2025-07-29T10:36:56Z Brief https://hdl.handle.net/10568/175844 en Open Access application/pdf Gonsalves, J.; Morada, J.C.; Monville Oro, E.; Hunter, D.; Nabuuma, D.; Huynh Thi, T.T.; Anunciado, M.S.; del Rio, S.; Umali, D.J. (2025) Biodiversity, agroecology and nutrition: An educational primer. 31 p. |
| spellingShingle | food systems agroecology biodiversity nutrition-sensitive agriculture agroecosystems Gonsalves, Julian Morada, Jhon Christian Monville Oro, Emilita Hunter, Danny Nabuuma, Deborah Huynh Thi, Tuyen Thanh Anunciado, Ma. Shiela del Rio, Susan Umali, Diana Jean Biodiversity, agroecology and nutrition: An educational primer |
| title | Biodiversity, agroecology and nutrition: An educational primer |
| title_full | Biodiversity, agroecology and nutrition: An educational primer |
| title_fullStr | Biodiversity, agroecology and nutrition: An educational primer |
| title_full_unstemmed | Biodiversity, agroecology and nutrition: An educational primer |
| title_short | Biodiversity, agroecology and nutrition: An educational primer |
| title_sort | biodiversity agroecology and nutrition an educational primer |
| topic | food systems agroecology biodiversity nutrition-sensitive agriculture agroecosystems |
| url | https://hdl.handle.net/10568/175844 |
| work_keys_str_mv | AT gonsalvesjulian biodiversityagroecologyandnutritionaneducationalprimer AT moradajhonchristian biodiversityagroecologyandnutritionaneducationalprimer AT monvilleoroemilita biodiversityagroecologyandnutritionaneducationalprimer AT hunterdanny biodiversityagroecologyandnutritionaneducationalprimer AT nabuumadeborah biodiversityagroecologyandnutritionaneducationalprimer AT huynhthituyenthanh biodiversityagroecologyandnutritionaneducationalprimer AT anunciadomashiela biodiversityagroecologyandnutritionaneducationalprimer AT delriosusan biodiversityagroecologyandnutritionaneducationalprimer AT umalidianajean biodiversityagroecologyandnutritionaneducationalprimer |