What do we know about the future of agrifood systems in Southeast Asia?

The food systems of Southeast Asia (SEA) are projected to be under increasing pressure due to multiple drivers, including population growth, urbanization, biodiversity loss, and the uncertainties stemming from climate change. Rice and fish will remain staple foods and the backbone of diets in the r...

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Bibliographic Details
Main Authors: Tran, Nhuong, Valera, Harold Glenn, Chan, Chin Yee, Pede, Valerien Olivier, Aung, Yee Mon, Antonio, Ronald Jeremy
Format: Book Chapter
Language:Inglés
Published: International Food Policy Research Institute 2025
Subjects:
Online Access:https://hdl.handle.net/10568/175507
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