Prevalence and antimicrobial-resistant Campylobacter jejuni and Campylobacter coli in free-range chickens in northwest Ethiopia

<i>Campylobacter enteritis</i> is the most common bacterial foodborne disease in humans. Long-term use of antibiotics in chicken production may result in antimicrobial resistance in <i>Campylobacter</i> strains. Information on the antimicrobial resistance profile of <i>Campylobacter</i> species amon...

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Autores principales: Worku, M., Tessema, B., Ferede, G., Ochieng, Linnet, Leliso, S.A., Mutua, Florence, Moodley, Arshnee, Gelaw, B., Grace, Delia
Formato: Journal Article
Lenguaje:Inglés
Publicado: American Society of Tropical Medicine and Hygiene 2025
Materias:
Acceso en línea:https://hdl.handle.net/10568/175335
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author Worku, M.
Tessema, B.
Ferede, G.
Ochieng, Linnet
Leliso, S.A.
Mutua, Florence
Moodley, Arshnee
Gelaw, B.
Grace, Delia
author_browse Ferede, G.
Gelaw, B.
Grace, Delia
Leliso, S.A.
Moodley, Arshnee
Mutua, Florence
Ochieng, Linnet
Tessema, B.
Worku, M.
author_facet Worku, M.
Tessema, B.
Ferede, G.
Ochieng, Linnet
Leliso, S.A.
Mutua, Florence
Moodley, Arshnee
Gelaw, B.
Grace, Delia
author_sort Worku, M.
collection Repository of Agricultural Research Outputs (CGSpace)
description <i>Campylobacter enteritis</i> is the most common bacterial foodborne disease in humans. Long-term use of antibiotics in chicken production may result in antimicrobial resistance in <i>Campylobacter</i> strains. Information on the antimicrobial resistance profile of <i>Campylobacter</i> species among free-range chickens in Ethiopia is scarce. Hence, this study aimed to determine the prevalence and antimicrobial resistance of <i>Campylobacter jejuni</i> and <i>Campylobacter coli</i> among free-range chickens in Amhara National Regional state, northwest Ethiopia from November 1, 2022 to April 30, 2023. Cloacal swabs were collected from free-range backyard chickens, directly inoculated onto modified charcoal cefoperazone deoxycholate agar, and incubated at reduced O<sub>2</sub> concentration at 42°C for 48 hours. Suspected colonies were confirmed at the species level using matrix-assisted laser desorption ionization time-of-flight mass spectrometry. The associated factors were analyzed using the Fisher exact test. A P <0.05 at 95% CI was considered statistically significant. Among the 286 cloacal samples, 15.0% (n = 43/286; CI: 10.2–19.5) were positive for <i>Campylobacter</i> species. <i>C. jejuni</i> (60.5%) was more frequent than <i>C. coli</i> (39.5%). Of the total isolates, 62.8% (n = 27/43), 51.2% (n = 22/43), and 16.3% (n = 7/43) of the <i>Campylobacter</i> species were resistant to tetracycline, ciprofloxacin, and erythromycin, respectively. Of the total <i>Campylobacter</i> species isolates, 9.3% (n = 4/43) were multidrug resistant. <i>Campylobacter</i> species resistance to tetracycline and ciprofloxacin was high in general among backyard chickens. Multidrug-resistant <i>Campylobacter</i> species were also identified, and they require special attention to prevent the potential dissemination of the strains to humans in the community.
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spelling CGSpace1753352025-12-08T10:06:44Z Prevalence and antimicrobial-resistant Campylobacter jejuni and Campylobacter coli in free-range chickens in northwest Ethiopia Worku, M. Tessema, B. Ferede, G. Ochieng, Linnet Leliso, S.A. Mutua, Florence Moodley, Arshnee Gelaw, B. Grace, Delia antimicrobial resistance chickens poultry <i>Campylobacter enteritis</i> is the most common bacterial foodborne disease in humans. Long-term use of antibiotics in chicken production may result in antimicrobial resistance in <i>Campylobacter</i> strains. Information on the antimicrobial resistance profile of <i>Campylobacter</i> species among free-range chickens in Ethiopia is scarce. Hence, this study aimed to determine the prevalence and antimicrobial resistance of <i>Campylobacter jejuni</i> and <i>Campylobacter coli</i> among free-range chickens in Amhara National Regional state, northwest Ethiopia from November 1, 2022 to April 30, 2023. Cloacal swabs were collected from free-range backyard chickens, directly inoculated onto modified charcoal cefoperazone deoxycholate agar, and incubated at reduced O<sub>2</sub> concentration at 42°C for 48 hours. Suspected colonies were confirmed at the species level using matrix-assisted laser desorption ionization time-of-flight mass spectrometry. The associated factors were analyzed using the Fisher exact test. A P <0.05 at 95% CI was considered statistically significant. Among the 286 cloacal samples, 15.0% (n = 43/286; CI: 10.2–19.5) were positive for <i>Campylobacter</i> species. <i>C. jejuni</i> (60.5%) was more frequent than <i>C. coli</i> (39.5%). Of the total isolates, 62.8% (n = 27/43), 51.2% (n = 22/43), and 16.3% (n = 7/43) of the <i>Campylobacter</i> species were resistant to tetracycline, ciprofloxacin, and erythromycin, respectively. Of the total <i>Campylobacter</i> species isolates, 9.3% (n = 4/43) were multidrug resistant. <i>Campylobacter</i> species resistance to tetracycline and ciprofloxacin was high in general among backyard chickens. Multidrug-resistant <i>Campylobacter</i> species were also identified, and they require special attention to prevent the potential dissemination of the strains to humans in the community. 2025-09-03 2025-06-26T10:17:28Z 2025-06-26T10:17:28Z Journal Article https://hdl.handle.net/10568/175335 en Open Access American Society of Tropical Medicine and Hygiene Worku, M., Tessema, B., Ferede, G., Ochieng, L., Leliso, S.A., Mutua, F., Moodley, A., Gelaw, B. and Grace, D. 2025. Prevalence and antimicrobial-resistant <i>Campylobacter jejuni</i> and <i>Campylobacter coli</i> in free-range chickens in northwest Ethiopia. American Journal of Tropical Medicine and Hygiene 113(3): 694–700.
spellingShingle antimicrobial resistance
chickens
poultry
Worku, M.
Tessema, B.
Ferede, G.
Ochieng, Linnet
Leliso, S.A.
Mutua, Florence
Moodley, Arshnee
Gelaw, B.
Grace, Delia
Prevalence and antimicrobial-resistant Campylobacter jejuni and Campylobacter coli in free-range chickens in northwest Ethiopia
title Prevalence and antimicrobial-resistant Campylobacter jejuni and Campylobacter coli in free-range chickens in northwest Ethiopia
title_full Prevalence and antimicrobial-resistant Campylobacter jejuni and Campylobacter coli in free-range chickens in northwest Ethiopia
title_fullStr Prevalence and antimicrobial-resistant Campylobacter jejuni and Campylobacter coli in free-range chickens in northwest Ethiopia
title_full_unstemmed Prevalence and antimicrobial-resistant Campylobacter jejuni and Campylobacter coli in free-range chickens in northwest Ethiopia
title_short Prevalence and antimicrobial-resistant Campylobacter jejuni and Campylobacter coli in free-range chickens in northwest Ethiopia
title_sort prevalence and antimicrobial resistant campylobacter jejuni and campylobacter coli in free range chickens in northwest ethiopia
topic antimicrobial resistance
chickens
poultry
url https://hdl.handle.net/10568/175335
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