From capacity building to local adoption: Manufacturing and diffusion of cassava flash dryers in DR Congo
Flash drying enhances cassava processing efficiency, reducing fuel consumption by 44% (from 132 to 74 liters/ton) and saving USD 60 per ton at current diesel prices (USD 1.036 per liter). Consistent drying lowers product rejection, boosting financial gains. Initially introduced through projects, loc...
| Main Authors: | , |
|---|---|
| Format: | Case Study |
| Language: | Inglés |
| Published: |
2025
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/174915 |
Similar Items: From capacity building to local adoption: Manufacturing and diffusion of cassava flash dryers in DR Congo
- Processors' experience in the use of flash dryer for cassava-derived products in Nigeria
- Implementation of paddy drying technology: Introducing small/medium paddy dryers in remote areas
- 250 Colombian cassava farmers and a processor gain access to digital dry-matter measurement for quality control and pricing criteria transparency
- Enhancing food security and nutrition in Africa: Flash dryer
- Building MSME innovative capacity for healthier food supply: Learning from three MSME support mechanisms in Ethiopia
- The efficiency of small and medium enterprises in informal metal manufacturing in Zimbabwe: Implications for stakeholders in the agricultural sector