Business aspects along the rural-urban continuum, outlet type, and gender of ownership among MSMEs in the Vietnamese food environment

Concurrent with its rapid economic growth, Viet Nam has been experiencing a food systems transformation. Broad changes in the food environment have been a key part of this transition. While the availability of processed food is ubiquitous, the food environment continues to be largely dominated by mi...

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Main Authors: Ceballos, Francisco, Aguilar, Francisco, de Brauw, Alan, Nguyen, Trang, van den Berg, Marrit
Format: Artículo preliminar
Language:Inglés
Published: International Food Policy Research Institute 2025
Subjects:
Online Access:https://hdl.handle.net/10568/174099
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author Ceballos, Francisco
Aguilar, Francisco
de Brauw, Alan
Nguyen, Trang
van den Berg, Marrit
author_browse Aguilar, Francisco
Ceballos, Francisco
Nguyen, Trang
de Brauw, Alan
van den Berg, Marrit
author_facet Ceballos, Francisco
Aguilar, Francisco
de Brauw, Alan
Nguyen, Trang
van den Berg, Marrit
author_sort Ceballos, Francisco
collection Repository of Agricultural Research Outputs (CGSpace)
description Concurrent with its rapid economic growth, Viet Nam has been experiencing a food systems transformation. Broad changes in the food environment have been a key part of this transition. While the availability of processed food is ubiquitous, the food environment continues to be largely dominated by micro, small, and medium enterprises (MSMEs). So, to build strategies to improve the availability and affordability of healthy foods, MSMEs are a key entry point. In this paper, we use primary survey data to separate key sources of variation in MSMEs’ organizational dimensions and business practices by type of outlet, rural-urban location, and gender of the owners. We focus on outcomes related to employment, food sources, business finance, good business practices, and nutrition knowledge and attitudes. We find limited differences in this set of outcomes in terms of whether an outlet is located in a rural, peri-urban, or urban area, or in terms of the gender of its owners. Instead, most of the variation in outcomes can be linked to the type of outlet, raising specific types of outlets as a key focus when seeking to foster the supply of healthier foods in the food environment.
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spelling CGSpace1740992025-12-11T21:30:43Z Business aspects along the rural-urban continuum, outlet type, and gender of ownership among MSMEs in the Vietnamese food environment Ceballos, Francisco Aguilar, Francisco de Brauw, Alan Nguyen, Trang van den Berg, Marrit enterprises food environment food systems gender Concurrent with its rapid economic growth, Viet Nam has been experiencing a food systems transformation. Broad changes in the food environment have been a key part of this transition. While the availability of processed food is ubiquitous, the food environment continues to be largely dominated by micro, small, and medium enterprises (MSMEs). So, to build strategies to improve the availability and affordability of healthy foods, MSMEs are a key entry point. In this paper, we use primary survey data to separate key sources of variation in MSMEs’ organizational dimensions and business practices by type of outlet, rural-urban location, and gender of the owners. We focus on outcomes related to employment, food sources, business finance, good business practices, and nutrition knowledge and attitudes. We find limited differences in this set of outcomes in terms of whether an outlet is located in a rural, peri-urban, or urban area, or in terms of the gender of its owners. Instead, most of the variation in outcomes can be linked to the type of outlet, raising specific types of outlets as a key focus when seeking to foster the supply of healthier foods in the food environment. 2025-04-08 2025-04-09T13:02:16Z 2025-04-09T13:02:16Z Working Paper https://hdl.handle.net/10568/174099 en https://hdl.handle.net/10568/168651 https://hdl.handle.net/10568/140164 https://hdl.handle.net/10568/140156 Open Access application/pdf International Food Policy Research Institute Ceballos, Francisco; Aguilar, Francisco; de Brauw, Alan; Nguyen, Trang; and van den Berg, Marrit. 2025. Business aspects along the rural-urban continuum, outlet type, and gender of ownership among MSMEs in the Vietnamese food environment. IFPRI Discussion Paper 2333. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/174099
spellingShingle enterprises
food environment
food systems
gender
Ceballos, Francisco
Aguilar, Francisco
de Brauw, Alan
Nguyen, Trang
van den Berg, Marrit
Business aspects along the rural-urban continuum, outlet type, and gender of ownership among MSMEs in the Vietnamese food environment
title Business aspects along the rural-urban continuum, outlet type, and gender of ownership among MSMEs in the Vietnamese food environment
title_full Business aspects along the rural-urban continuum, outlet type, and gender of ownership among MSMEs in the Vietnamese food environment
title_fullStr Business aspects along the rural-urban continuum, outlet type, and gender of ownership among MSMEs in the Vietnamese food environment
title_full_unstemmed Business aspects along the rural-urban continuum, outlet type, and gender of ownership among MSMEs in the Vietnamese food environment
title_short Business aspects along the rural-urban continuum, outlet type, and gender of ownership among MSMEs in the Vietnamese food environment
title_sort business aspects along the rural urban continuum outlet type and gender of ownership among msmes in the vietnamese food environment
topic enterprises
food environment
food systems
gender
url https://hdl.handle.net/10568/174099
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