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Analytical Framework for Work Package 2: Micro, Small, and Medium Enterprises (MSMEs) and the Informal Sector

This paper develops an analytical framework for considering food systems interventions meant to increase the supply of sustainable nutritious foods in the food environment, to improve choices faced by consumers. The framework plays close attention to issues including employment among women and youth...

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Autores principales: Berkhout, Ezra D., Ceballos, Francisco, de Brauw, Alan, Lundy, Mark M., Berg, Marrit van den, Wyatt, Amanda
Formato: Artículo preliminar
Lenguaje:Inglés
Publicado: CGIAR System Organization 2022
Materias:
enterprises
small enterprises
small and medium enterprises
economic sectors
informal sector
diet
healthy diets
food systems
Acceso en línea:https://hdl.handle.net/10568/125077
Sumario:This paper develops an analytical framework for considering food systems interventions meant to increase the supply of sustainable nutritious foods in the food environment, to improve choices faced by consumers. The framework plays close attention to issues including employment among women and youth, and possible tradeoffs with measures of environmental sustainability. It will be used for developing interventions in the SHiFT research agenda.

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