Demand and supply of nutritious foods in rural Ethiopia: A choice experiment with consumers and vendors
| Main Authors: | , , , , , |
|---|---|
| Format: | Artículo preliminar |
| Language: | Inglés |
| Published: |
2024
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/172697 |
Similar Items: Demand and supply of nutritious foods in rural Ethiopia: A choice experiment with consumers and vendors
- USA Consumer Demand for Passionfruit: Results from a Choice Experiment
- Understanding market preferences for nutritious foods in urban Ethiopia – A discrete choice experiment approach
- Habitual choice strategy, poverty and urban consumer demand for biofortified iron beans
- Choice experiment and experimental auction data to assess consumer’s willingness to pay for legume-based processed products and their attributes in Zambia
- Influence of poverty concerns on demand for healthier processed foods: A field experiment in Mexico City
- Habitual choice strategy, poverty and urban consumer demand for biofortified iron beans in developing countries: An application of random-effects double hurdle model