Crops that feed the world 11. Pearl Millet (Pennisetum glaucum L.): An important source of food security, nutrition and health in the arid and semi-arid tropics
| Autores principales: | , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Springer
2016
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/170988 |
Ejemplares similares: Crops that feed the world 11. Pearl Millet (Pennisetum glaucum L.): An important source of food security, nutrition and health in the arid and semi-arid tropics
- Pearl Millet Technology Adoption and Impact Study in Maharashtra
- Genomic selection for agronomical phenotypes using genome-wide SNPs and SVs in pearl millet
- Effect of grain colour on iron and zinc density in pearl millet
- Effect of processing on total iron and zinc, ionizable iron, extractable zinc, phytate and phytate: mineral ratios in pearl millet
- An assessment of yield gains under climate change due to genetic modification of pearl millet
- Influencia de la fecha de siembra y frecuencia de corte sobre el rendimiento y digestibilidad de mijo perla, Pennisetum typhoides y sorgo azucarado, Sorghum saccharatum