Bacterial contamination of lettuce and associated risk factors at production sites markets and street food restaurants in urban and peri-urban Kumasi Ghana
| Autores principales: | , , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
2010
|
| Acceso en línea: | https://hdl.handle.net/10568/17098 |
Ejemplares similares: Bacterial contamination of lettuce and associated risk factors at production sites markets and street food restaurants in urban and peri-urban Kumasi Ghana
- Bacterial contamination of lettuce and associated risk factors at production sites, markets, and street food restaurants in urban and peri-urban Kumasi
- Helminth contamination of lettuce and associated risk factors at production sites, markets and street food vendor points in urban and peri-urban Kumasi, Ghana
- Helminth contamination of lettuce and associated risk factors at production sites, markets, and street food vendor sites in urban and peri-urban Kumasi
- Stakeholder perceptions of environmental health risks in wastewater irrigation among communities in urban and peri-urban Kumasi Ghana
- Keeping up appearances: Perceptions of street food safety in urban Kumasi Ghana
- Environmental concerns of urban and peri-urban agriculture: case studies from Accra and Kumasi