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Effect of the environment on the adaptability of biofortified bean genotypes in the Eastern Democratic Republic Of Congo: Case of South Kivu

Main Authors: Casinga, Clerisse M., Cirimwami, Legrand T., Amzati, Gaston S., Katembera, Joseph I., Lubobo, Antoine K., Mushagalusa, Gustave N.
Format: Journal Article
Language:Inglés
Published: 2015
Subjects:
beans
genotypes
fortified foods
selection
Online Access:https://hdl.handle.net/10568/170956
Description not available.

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