Effect of the environment on the adaptability of biofortified bean genotypes in the Eastern Democratic Republic Of Congo: Case of South Kivu

Bibliographic Details
Main Authors: Casinga, Clerisse M., Cirimwami, Legrand T., Amzati, Gaston S., Katembera, Joseph I., Lubobo, Antoine K., Mushagalusa, Gustave N.
Format: Journal Article
Language:Inglés
Published: 2015
Subjects:
Online Access:https://hdl.handle.net/10568/170956
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author Casinga, Clerisse M.
Cirimwami, Legrand T.
Amzati, Gaston S.
Katembera, Joseph I.
Lubobo, Antoine K.
Mushagalusa, Gustave N.
author_browse Amzati, Gaston S.
Casinga, Clerisse M.
Cirimwami, Legrand T.
Katembera, Joseph I.
Lubobo, Antoine K.
Mushagalusa, Gustave N.
author_facet Casinga, Clerisse M.
Cirimwami, Legrand T.
Amzati, Gaston S.
Katembera, Joseph I.
Lubobo, Antoine K.
Mushagalusa, Gustave N.
author_sort Casinga, Clerisse M.
collection Repository of Agricultural Research Outputs (CGSpace)
format Journal Article
id CGSpace170956
institution CGIAR Consortium
language Inglés
publishDate 2015
publishDateRange 2015
publishDateSort 2015
record_format dspace
spelling CGSpace1709562025-02-19T14:31:27Z Effect of the environment on the adaptability of biofortified bean genotypes in the Eastern Democratic Republic Of Congo: Case of South Kivu Casinga, Clerisse M. Cirimwami, Legrand T. Amzati, Gaston S. Katembera, Joseph I. Lubobo, Antoine K. Mushagalusa, Gustave N. beans genotypes fortified foods selection 2015 2025-01-29T12:57:31Z 2025-01-29T12:57:31Z Journal Article https://hdl.handle.net/10568/170956 en Open Access Casinga, Clerisse M.; Cirimwami, Legrand T.; Amzati, Gaston S.; Katembera, Joseph I.; Lubobo, Antoine K.; Mushagalusa, Gustave N. 2015. Effect of the environment on the adaptability of biofortified bean genotypes in the Eastern Democratic Republic Of Congo: Case of South Kivu. European Journal of Agriculture and Forestry Research 3(9): 38 - 47. http://www.eajournals.org/journals/european-journal-of-agriculture-and-forestry-research-ejafr/vol-3issue4september-2015/effect-of-the-environment-on-the-adaptability-of-biofortified-bean-genotypes-in-the-eastern-democratic-republic-of-congo-case-of-south-kivu/
spellingShingle beans
genotypes
fortified foods
selection
Casinga, Clerisse M.
Cirimwami, Legrand T.
Amzati, Gaston S.
Katembera, Joseph I.
Lubobo, Antoine K.
Mushagalusa, Gustave N.
Effect of the environment on the adaptability of biofortified bean genotypes in the Eastern Democratic Republic Of Congo: Case of South Kivu
title Effect of the environment on the adaptability of biofortified bean genotypes in the Eastern Democratic Republic Of Congo: Case of South Kivu
title_full Effect of the environment on the adaptability of biofortified bean genotypes in the Eastern Democratic Republic Of Congo: Case of South Kivu
title_fullStr Effect of the environment on the adaptability of biofortified bean genotypes in the Eastern Democratic Republic Of Congo: Case of South Kivu
title_full_unstemmed Effect of the environment on the adaptability of biofortified bean genotypes in the Eastern Democratic Republic Of Congo: Case of South Kivu
title_short Effect of the environment on the adaptability of biofortified bean genotypes in the Eastern Democratic Republic Of Congo: Case of South Kivu
title_sort effect of the environment on the adaptability of biofortified bean genotypes in the eastern democratic republic of congo case of south kivu
topic beans
genotypes
fortified foods
selection
url https://hdl.handle.net/10568/170956
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