Golden Rice - five years on the road - five years to go?
Provitamin A accumulates in the grain of Golden Rice as a result of genetic transformation. In developing countries, where vitamin A deficiency prevails, grain from Golden Rice is expected to provide this important micronutrient sustainably through agriculture. Since its original production, the pro...
| Main Authors: | , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Elsevier
2005
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/170429 |
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