Comprehensive mapping of food systems is necessary to guide transformation efforts: The case of Rwanda
Rwanda has made significant strides in improving its food systems, with notable progress in reducing malnutrition and stunting, especially among children. Stunting rates declined from over 50% in the early 2000s to 33% by 2020, reflecting the government’s commitment to addressing food insecurity and...
| Autores principales: | , , , |
|---|---|
| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
Alliance for a Green Revolution in Africa
2025
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/169384 |
Ejemplares similares: Comprehensive mapping of food systems is necessary to guide transformation efforts: The case of Rwanda
- Key principles for country theory of change for food systems transformation anchored in CAADP strategic and action plan (2026-2035)
- Governance and policies for agrifood systems transformation in Africa
- The case for post Malabo Agenda implementation guidelines
- The case for food system knowledge support system (FS-KSS)
- How Can CCAFS Bring Necessary Change?
- Rigorous monitoring is necessary to guide food system transformation in the countdown to the 2030 global goals