Training manual on vegetable seed systems. Module 3: Seed production, handling and storage
Vegetables are a main source of income and nutrition for ethnic minority farmers in Vietnam’s Northern highlands. While value chains for fresh produce and seed markets offer significant opportunities for development—particularly for women and youth—the current smallholder seed systems suffer from mu...
| Main Authors: | , , , |
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| Format: | Training Material |
| Language: | Inglés |
| Published: |
2024
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/168957 |
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