Training manual on vegetable seed systems. Module 3: Seed production, handling and storage
Vegetables are a main source of income and nutrition for ethnic minority farmers in Vietnam’s Northern highlands. While value chains for fresh produce and seed markets offer significant opportunities for development—particularly for women and youth—the current smallholder seed systems suffer from mu...
| Autores principales: | , , , |
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| Formato: | Training Material |
| Lenguaje: | Inglés |
| Publicado: |
2024
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/168957 |
| _version_ | 1855530079384240128 |
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| author | Nguyen, Thi Phuong Ngo, Thi Hanh Trinh, Quang Tuan Tjeerd-Jan, Stomph |
| author_browse | Ngo, Thi Hanh Nguyen, Thi Phuong Tjeerd-Jan, Stomph Trinh, Quang Tuan |
| author_facet | Nguyen, Thi Phuong Ngo, Thi Hanh Trinh, Quang Tuan Tjeerd-Jan, Stomph |
| author_sort | Nguyen, Thi Phuong |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Vegetables are a main source of income and nutrition for ethnic minority farmers in Vietnam’s Northern highlands. While value chains for fresh produce and seed markets offer significant opportunities for development—particularly for women and youth—the current smallholder seed systems suffer from multiple problems. Such problems include inadequate access to quality seeds, lack of guaranteed product quality, poor storage and treatment practices, and limited smallholder participation in seed value chains. This training manual based on the project’s experiences and lessons learned is designed to assist facilitators in designing and customizing their own training sessions on seed system related topics.
The manual is made up of four modules. This is Module 3: Seed Production, Handling, and Storage that presents a step-by-step guide to vegetable seed production, from a general introduction to seed type, quality, and the growing cycle, to the preparation before planting, vegetable planting, seed crop management, harvesting and storage, with a final section on seed production for commercial purposes. |
| format | Training Material |
| id | CGSpace168957 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2024 |
| publishDateRange | 2024 |
| publishDateSort | 2024 |
| record_format | dspace |
| spelling | CGSpace1689572025-12-08T09:54:28Z Training manual on vegetable seed systems. Module 3: Seed production, handling and storage Nguyen, Thi Phuong Ngo, Thi Hanh Trinh, Quang Tuan Tjeerd-Jan, Stomph seed systems capacity development-capacity building vegetable crops Vegetables are a main source of income and nutrition for ethnic minority farmers in Vietnam’s Northern highlands. While value chains for fresh produce and seed markets offer significant opportunities for development—particularly for women and youth—the current smallholder seed systems suffer from multiple problems. Such problems include inadequate access to quality seeds, lack of guaranteed product quality, poor storage and treatment practices, and limited smallholder participation in seed value chains. This training manual based on the project’s experiences and lessons learned is designed to assist facilitators in designing and customizing their own training sessions on seed system related topics. The manual is made up of four modules. This is Module 3: Seed Production, Handling, and Storage that presents a step-by-step guide to vegetable seed production, from a general introduction to seed type, quality, and the growing cycle, to the preparation before planting, vegetable planting, seed crop management, harvesting and storage, with a final section on seed production for commercial purposes. 2024 2025-01-14T11:22:13Z 2025-01-14T11:22:13Z Training Material https://hdl.handle.net/10568/168957 en Open Access application/pdf Nguyen, T.P.; Ngo, T.H.; Trinh, Q.T.; Tjeerd-Jan, S. (2024) Training manual on Vegetable seed systems. Module 3: Seed production, handling and storage. 54 p. |
| spellingShingle | seed systems capacity development-capacity building vegetable crops Nguyen, Thi Phuong Ngo, Thi Hanh Trinh, Quang Tuan Tjeerd-Jan, Stomph Training manual on vegetable seed systems. Module 3: Seed production, handling and storage |
| title | Training manual on vegetable seed systems. Module 3: Seed production, handling and storage |
| title_full | Training manual on vegetable seed systems. Module 3: Seed production, handling and storage |
| title_fullStr | Training manual on vegetable seed systems. Module 3: Seed production, handling and storage |
| title_full_unstemmed | Training manual on vegetable seed systems. Module 3: Seed production, handling and storage |
| title_short | Training manual on vegetable seed systems. Module 3: Seed production, handling and storage |
| title_sort | training manual on vegetable seed systems module 3 seed production handling and storage |
| topic | seed systems capacity development-capacity building vegetable crops |
| url | https://hdl.handle.net/10568/168957 |
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