Grain yield of rice cultivars and lines developed in the Philippines since 1966

Genetic improvement in grain yield has been intensively studied in wheat (Triticum aestivum L.), barley (Hordeum vulgare L.), oat (Avena sativa L.), maize (Zea mays L.), and soybean [Glycine max (L.) Merr.]. Such information is limited in rice (Oryza sativa L.). The objective of this study was to de...

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Autores principales: Peng, S., Laza, R.C., Visperas, R.M., Sanico, A.L., Cassman, K.G., Khush, G.S.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Wiley 2000
Materias:
Acceso en línea:https://hdl.handle.net/10568/167098
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author Peng, S.
Laza, R.C.
Visperas, R.M.
Sanico, A.L.
Cassman, K.G.
Khush, G.S.
author_browse Cassman, K.G.
Khush, G.S.
Laza, R.C.
Peng, S.
Sanico, A.L.
Visperas, R.M.
author_facet Peng, S.
Laza, R.C.
Visperas, R.M.
Sanico, A.L.
Cassman, K.G.
Khush, G.S.
author_sort Peng, S.
collection Repository of Agricultural Research Outputs (CGSpace)
description Genetic improvement in grain yield has been intensively studied in wheat (Triticum aestivum L.), barley (Hordeum vulgare L.), oat (Avena sativa L.), maize (Zea mays L.), and soybean [Glycine max (L.) Merr.]. Such information is limited in rice (Oryza sativa L.). The objective of this study was to determine the trend in the yield of rice cultivars–lines developed since 1966. Twelve cultivars–lines were grown at the International Rice Research Institute (IRRI) farm and the Philippine Rice Research Institute farm during the dry season of 1996. Seven cultivars–lines were grown at IRRI farm in the dry season of 1998. Growth analyses were performed at key growth stages, and yield and yield components were determined at physiological maturity. Regression analysis of yield versus year of release indicated an annual gain in rice yield of 75 to 81 kg ha−1, equivalent to 1% per year. The highest yields obtained with the most recently released cultivars was 9 to 10 Mg ha−1, which is equivalent to reported yields of IR8 and other early IRRI cultivars obtained in the late 1960s and early 1970s at these same sites. Therefore, the 1% annual increase in yield may not represent genetic gain in yield potential. The increasing trend in yield of cultivars released before 1980 was mainly due to the improvement in harvest index (HI), while an increase in total biomass was associated with yield trends for cultivars–lines developed after 1980. Results suggest that further increases in rice yield potential will likely occur through increasing biomass production rather than increasing HI.
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spelling CGSpace1670982025-05-14T10:39:58Z Grain yield of rice cultivars and lines developed in the Philippines since 1966 Peng, S. Laza, R.C. Visperas, R.M. Sanico, A.L. Cassman, K.G. Khush, G.S. improved varieties lines growth stages yields yield components physiology maturation genetic gain biomass philippines Genetic improvement in grain yield has been intensively studied in wheat (Triticum aestivum L.), barley (Hordeum vulgare L.), oat (Avena sativa L.), maize (Zea mays L.), and soybean [Glycine max (L.) Merr.]. Such information is limited in rice (Oryza sativa L.). The objective of this study was to determine the trend in the yield of rice cultivars–lines developed since 1966. Twelve cultivars–lines were grown at the International Rice Research Institute (IRRI) farm and the Philippine Rice Research Institute farm during the dry season of 1996. Seven cultivars–lines were grown at IRRI farm in the dry season of 1998. Growth analyses were performed at key growth stages, and yield and yield components were determined at physiological maturity. Regression analysis of yield versus year of release indicated an annual gain in rice yield of 75 to 81 kg ha−1, equivalent to 1% per year. The highest yields obtained with the most recently released cultivars was 9 to 10 Mg ha−1, which is equivalent to reported yields of IR8 and other early IRRI cultivars obtained in the late 1960s and early 1970s at these same sites. Therefore, the 1% annual increase in yield may not represent genetic gain in yield potential. The increasing trend in yield of cultivars released before 1980 was mainly due to the improvement in harvest index (HI), while an increase in total biomass was associated with yield trends for cultivars–lines developed after 1980. Results suggest that further increases in rice yield potential will likely occur through increasing biomass production rather than increasing HI. 2000-03 2024-12-19T12:57:01Z 2024-12-19T12:57:01Z Journal Article https://hdl.handle.net/10568/167098 en Open Access Wiley Peng, S.; Laza, R.C.; Visperas, R.M.; Sanico, A.L.; Cassman, K.G. and Khush, G.S. 2000. Grain yield of rice cultivars and lines developed in the Philippines since 1966. Crop Science, Volume 40 no. 2 p. 307-314
spellingShingle improved varieties
lines
growth stages
yields
yield components
physiology
maturation
genetic gain
biomass
philippines
Peng, S.
Laza, R.C.
Visperas, R.M.
Sanico, A.L.
Cassman, K.G.
Khush, G.S.
Grain yield of rice cultivars and lines developed in the Philippines since 1966
title Grain yield of rice cultivars and lines developed in the Philippines since 1966
title_full Grain yield of rice cultivars and lines developed in the Philippines since 1966
title_fullStr Grain yield of rice cultivars and lines developed in the Philippines since 1966
title_full_unstemmed Grain yield of rice cultivars and lines developed in the Philippines since 1966
title_short Grain yield of rice cultivars and lines developed in the Philippines since 1966
title_sort grain yield of rice cultivars and lines developed in the philippines since 1966
topic improved varieties
lines
growth stages
yields
yield components
physiology
maturation
genetic gain
biomass
philippines
url https://hdl.handle.net/10568/167098
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