Field evaluation of early vigour for genetic improvement of grain yield in wheat

Improved early vigour in wheat (Triticum aestivum L.) has been proposed as an important trait for increasing grain yield through greater water-use efficiency in rainfed, Mediterranean-type environments. Three years of field trials were undertaken in Western Australia at 2 sites, Merredin (low rainfa...

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Bibliographic Details
Main Authors: Botwright, T.L., Condon, A.G., Rebetzke, G.J., Richards, R.A.
Format: Journal Article
Language:Inglés
Published: Commonwealth Scientific and Industrial Research Organisation 2002
Online Access:https://hdl.handle.net/10568/167003

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